1st | Golden Beet Salad with Goat Cheese and Summer Vegetables
2nd | Pig and Fig Flat Bread (Prochuitto and Fig)
3rd | Italian Meat Ball (House Ground Chuck, Sirloin, Mild Sausage stuffed with Burrata)Topped with Red Sauce.
4th | Savory Biscuit, Cauliflower Mash, Slow Braised Chuck with Onion and Cognac
5th | Cannoli with Mascarpone, Nectarine and Peach